•Protect Liver •Cholestrol & Heart •Weight Loss •Digestion
•Antioxidant •Vitamin B , C & B5
Curry leaves are filled with antioxidants that can reduce oxidative stress, remove free radicals and protect the body. They are rich in vitamins A, B, C and B2. Curry leaves are also a moral source of iron and calcium. For these reasons, curry leaves are used as part of folk medicine to treat calcium deficiency and many other conditions. Besides, it’s been used by many woman as a remedy to cure menstrual problems, diarrhea and relieve pain. Curry leaves is very rich in minerals, phosphorus, dietary fiber & magnesium.